Showing posts with label Gili Islands. Show all posts
Showing posts with label Gili Islands. Show all posts

Thursday, December 2, 2010

Five Reasons to Visit Lombok, Indonesia

Time, By DERRICK CHANG Thursday, Dec. 02, 2010

Unspoiled Pristine scenery, like this view of the active Mount Rinjani,
characterizes much of Lombok. (
Ulet Ifansasti / Getty Images)

The Indonesian island of Lombok does not receive as much fanfare as its hugely popular neighbor Bali. Nevertheless, many Indonesians prefer vacationing in Lombok over Bali for many reasons: prices for hotel rooms, food and attractions are often a good deal cheaper, and the island's scenic spots are still unmolested by the gated villa developments, cheap cocktail bars and tawdry souvenir shops that have spread across so much of Bali. At least for now. A large international airport will be completed next year and Indonesian tourism officials will likely be marketing Lombok as Bali version 2. So don't put off your trip — or miss any of these five Lombok essentials.

  1. A Homestay
    If you're going to Lombok to avoid Balinese-style tourism, then why not pass up on the hotels, spas and plunge pools altogether and opt for a homestay? There are numerous options around the island, including farmhouses and homes in beachside and mountainside villages. Some are quite elaborate affairs, with self-contained accommodation and differing from standard travelers' lodges only by the presence of convivial hosts. Many offer an introduction to fishing, farming or even hunting as practiced by the local Sasak people, plus a firsthand look at the preparation of local foods and maybe a chance to sit in on some craftwork or the celebration of a festival. Your hosts will also be able to show you points of interest not found in the travel guides.
    (Watch TIME's video "Indonesia's Green Gamble.")

    If you can't pass up on your little luxuries, Yuli's Homestay, yulishomestay.com, in south Lombok is really more of a small resort (it has three comfortable bungalows and a swimming pool), but with a personal touch and lots of local insights supplied by a host couple from New Zealand and Indonesia. H. Radiah Homestay, tel: (62-370) 22298, in Lendang Nangka is a more rustic experience, offering a location smack in the middle of a Sasak village and a great base for hiking.

  2. The Lombok Chili Pepper
    Since the word lombok means chili in Bahasa Indonesia, you'd expect the locals to know a thing or two about spicy food. The green and red Lombok chilies are often made into sambal — a fiery condiment — with locally grown naga jolokia peppers, garlic and shrimp paste. Sample it as an accompaniment to local dishes like ayam taliwang (grilled wild chicken) and sayur nangka (jackfruit curry).(See pictures of Indonesia noodle factory.)

  3. Hit the Beach
    Lombok's beaches are second to none and a blessed relief after Bali's busy strips. Head for the island's southwest to really escape the crowds. Surfers love the big waves at Bangko-Bangko (also known as Desert Point); if its long-walled and hollow left-hand breaks sound too taxing, then try the tiny island of Gili Nanggu, 15 minutes by boat from the town of Tawun. There, the Gili Nanggu Cottages and Bungalows resort, gilinanggu.com, offers a chance to laze on a pristine private beach that encircles the island, or to go snorkeling in the beautiful reefs.

  4. Two Wheels Good
    Public transport on Lombok is unreliable. Many visitors opt to hire a car and driver, which can be obtained at very reasonable rates, but if you're feeling adventurous try renting a motorcycle — available from shops all over the island. At just over 80 km at its widest point, Lombok is easily traversable and its roads are in great condition for Indonesia — the beneficiaries of recent infrastructural investment. The excellent 21-km coastal stretch from Senggigi to Pemenang winds past beautiful inlets and beaches and is an easy, exhilarating ride. Other, smaller roads meander through rugged highlands, passing secluded waterfalls and verdant rice paddies.

  5. Hot, Roasted Worms
    Lombok's people are an eclectic mix of religious and ethnic groups, with the majority being the indigenous Sasak Muslims. There is also a sizable Hindu Balinese population, and significant numbers of Chinese and Sasak Buddhists. All of this means a lively festival calendar. The largest and most colorful festival is the Bau Nyale or Sea Worm Festival. Every February at Kuta beach (that's Kuta beach, south Lombok, not to be confused with its famous Bali namesake), the Sasak people commemorate a mythical princess who drowned herself in these waters rather than enter a politically vexatious marriage. The festival is timed with the spawning of marine worms, which are eagerly caught and eaten — often after being wrapped in banana leaf and roasted — and the celebrations last for four days.



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Monday, May 10, 2010

Komodo, Indonesia: Into the dragons' den

Sailing on a schooner around eastern Indonesia, Natalie Paris mixes sunbathing on deck with a spot of island exploration - and a meeting with the carnivorous lizards of Komodo.

Telegraph.co.uk, By Natalie Paris, 11:09AM BST 10 May 2010

While not exactly fire-breathing, these large monitor lizards have an acute sense of smell, large claws and a toxic bite

Indonesia's vast archipelago has always lured adventurers, with tales of stormy straits, desert islands and man-eating dragons. European trading ships sailed here in the 16th century in search of treasures. These days the Spice Islands, now known as Maluku, have fallen off the charts of the average seafarer, but farther south, legends of dragons live on. Here lie remote islands perfect for modern voyages of discovery.

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Dirk Bergsma, a latter-day explorer, got his first taste of the country in the Seventies when he caught a lift on a wooden schooner locals used to transport cargo. The journey inspired him to found a tour company, Sea Trek, that organises intrepid but relaxed cruises along the old spice routes. "You can sail to places so incredible you can't believe they still exist," he says.

Nearly two decades after Dirk bought his first schooner, I joined 14 other passengers boarding another on an adventure of our own. We might have had gin-and-tonics, sun loungers and a wonderful crew who rinsed our walking boots for us, but we still felt like adventurers.

Each day would start with some sailing, typically past pods of dolphins and lackadaisical turtles

The double-masted Katharina sails all over the eastern archipelago, including to Maluku, but our voyage was the most accessible that she offers – a 10-day trip east from Bali to the island of Flores and back. This popular itinerary allowed us to make various stops within the Komodo National Park, a diver's haven with sharks and manta rays below the surface, and above it, the island homes of one of the world's most impressive creatures – the Komodo dragon.

While not exactly fire-breathing, these large monitor lizards have an acute sense of smell, large claws and a toxic bite. Although they eat mainly carrion, they prey on deer and water buffalo, and have killed a human as recently as 2009. From Ari, our companionable guide on board the Katharina, I learnt that the dragons eat their dead and are cannibals, forcing their young to live in trees for up to five years to avoid being attacked. Suddenly our planned two-hour hike to spot them seemed less appealing, knowing that they could be anywhere around us – on land, in branches above us, in the sea. That's right. They swim, too.

An encounter with the lizards is certainly the most obvious reason to explore this scattering of volcanic islands, but there are plenty of others. In the couple of days before we went in search of dragons, the boat stopped at Flores ("Flowers"), an island named by the Portuguese that has smoking cones, fertile flanks and forested ridges studded with the tin roofs of villages glinting in the sun.

The winding island road, forever either climbing or falling, is lined with Catholic churches, neat wooden houses and tethered goats, pigs and tawny cows. As our driver negotiated the many switchbacks through the lush interior, old women squatting next to fires of coconut husks smiled up at us through lips stained red by betel-nut juice, and schoolchildren yelled "Hello, mister" at every bend.

We had come inland to see the dramatic crater lakes at the top of Mount Kelimutu, which change colour depending on mineral levels and have, in the past, been a rainbow palate of brown, cream, red, blue and emerald green. Kelimutu's three lakes have a spiritual meaning for locals and represent the afterlife.

The dramatic crater lakes at the top of Mount Kelimutu have, in the past, been a rainbow palate of brown, cream, red, blue and emerald green

At sunrise, two lakes that were brilliant turquoise during my visit were the first to be bathed in light. These are the two that welcome the spirits of the good and the young, and the sun gave them a pinky halo. Yet a chill remained at the third, on the other face of the mountain, supposedly the resting place of evil spirits. This lake was as black as an inkwell and, while it was shrouded in shadows, an air of foreboding was almost tangible.

That feeling returned a few days later on the boat, as we checked our zoom lenses and prepared to set foot on Rinca island, dragon territory. Rinca and neighbouring Komodo, where the dragons also live, have a more arid landscape than Flores. Shoes or flip-flops, I wondered? Apparently the dragons can launch themselves into a sprint as quickly as a small dog. Shoes it was, then. I had just started to weigh up whether it would be safer to stride out with the ranger or stay close to the group when our first group of dragons appeared right in front of us.

Six or seven lay under a ranger's hut, the occasional yellow forked tongue sliding from square jaws. They were just as big as I had imagined. Shutters whirred and we edged nearer. "Careful," one of the rangers said. "Not too close."

For a minute the dragons seemed docile. But then something disturbed the group. In a flash they rose up on haunches encased in folds of scales and darted forward at speed, their thick bodies switching from side to side in a manner that was alarming in something 10 feet long. Deep inside, some innate urge screamed "Run".

I flinched and the ranger laughed. "Don't worry," he said, waving a stick as if idly flapping at a mosquito. "Their noses are really sensitive; they will run away." We had no choice but to believe him and follow him into the woods.

These stocky predators are the largest lizards on earth and are a protected species. There are only about 4,000 of them living in the wild, all found on this cluster of islands. We spotted one with its head close to the ground, camouflaged by the trees. "He is waiting for a monkey," the ranger said. Sure enough, 15 yards along the track we saw a young family of long-tailed macaques skipping along the forest floor.

On the crest of a hill another dragon sat on its hind legs, leaning against a rock and staring down at the bay where the Katharina was docked. Fearing an ambush of the kind recently filmed by the BBC's Life crew – in which dragons had sat mercilessly waiting for a wounded buffalo to die, tongues flicking in anticipation – our group filed back down to the jetty with new purpose.

It was a pleasure to return to the blissfully relaxing routine of the Katharina. Soon I was sitting with my legs over her bow, sea salt in my hair and the waves slapping at my bare soles, watching another uninhabited island slip out of view.

On board were seven air-conditioned, amply appointed cabins, shared by passengers from all over Europe. We ate communal dinners with wine at a large, deck-top dining table and there were sun loungers for optional massages against the backdrop of sublime sunsets. The small lounge and bar downstairs was the perfect nook for nightcaps, and the crew raised handsome maroon sails whenever there was a brisk wind.

Each day would start with some sailing, typically past pods of dolphins and lackadaisical turtles, sheets of ferocious currents and whirlpools. Then, as we travelled slowly back to Bali, we would drop anchor in order to visit island communities on Flores, Sumbawa and Lombok. Some demonstrated how to weave ikat cloth, others how to master the steps of traditional dances.

In Sumbawa we disembarked onto a beach at Wera, where village children ran out to greet us and show us half-built wooden ships positioned like breakers along the black sand. Skilfully made but incomplete, they resembled skeletal Mary Celestes that required years of crafting before they could be blessed and put out to sea.

Sumptuous lunches would be dished up on board before afternoons spent snorkelling or exploring pristine beaches, such as the smudged pink sand at Gili Banta, turquoise bays around Riung and the corals at Gili Lawa.

Afternoons would be spent snorkelling or exploring pristine beaches, such as the turquoise bays around Riung

We came to learn that other passengers had enjoyed previous voyages on the Katharina. At night they swapped stories under the stars of journeys further east, of meeting warrior tribes and sailing through the Alor strait, where "there was nothing but swirling seas". A retired Dutchman told me on our final night: "You should come when we sail to Papua. Now that is truly magnificent."

As we approached the glittering lights of Bali's coastline, I felt every bit the returning explorer, with a successful voyage and encounter with fearsome reptiles under my belt. Even in this day and age, new adventures are always possible at sea.

Explore

(0844 499 0901; www.explore.co.uk) offers 16-night "East Indies Seatrek" tours including a 10-day Bali-Flores-Bali voyage on the Katharina between May and October. The trip includes four nights in a hotel in Bali on a b & b basis and nine nights' full board in ensuite cabins on the schooner: prices from £2,370 with international flights; £1,621 without. Between July and August, places are available for children at £2,478, with adult places costing £2,601, both with flights.

Sea Trek

(0062 361 283358; www.anasia-cruise.com) offers a range of voyages on the Katharina to Indonesian destinations farther afield.

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